Bourbon Habanero Ghost Hot Sauce
Hell Fire Detroit starts with Habanero (an amazing tasting chile) and adds a bourbon base (the alcohol cooks out). Next comes select ingredients to compliment the theme and flavor profile. At this point, they add Ghost peppers to bring up the heat. Makes hot heads smiley and regular peeps cry.
200,000 to 400,000 Scoville Units (Ouch)
Apple cider vinegar, fire-roasted habanero, water, bourbon, sea salt, lime juice, smoked ghost chile pepper, olive oil, black pepper.
- Size: 5 oz.
- All-natural, vegan, vegetarian, and low sodium (50mg)
- No preservatives, gums, extracts, fat, or sugar