Hell Fire Detroit starts with Habanero (an amazing tasting chile) and adds a cabernet base (the alcohol cooks out). Next comes select ingredients to compliment the theme and flavor profile. At this point, they add Reaper peppers to bring up the heat. Makes hot heads smiley and regular peeps cry.
200,000 to 400,000 Scoville Units (Ouch)
Ingredients Cabernet Sauvignon, fire-roasted red bell pepper, fire-roasted Habanero, red wine vinegar, water, tomato paste, olives, onion, non pareilles capers, garlic, sea salt, Carolina Reaper chile pepper, olive oil, naturally occurring citric acid, may contain sulfites (wine)
Specs
Size: 5 oz.
All-natural, vegan, vegetarian, and low sodium (50mg)
