• Harwood Gold Maple Sugar

Harwood Gold Maple Sugar


Made simply by warming and stirring Harwood Gold pure maple syrup. You can use maple sugar as you would white or light brown sugar. Use it in recipes, coffee, cereal, or by the spoonful. It’s healthier and approximately 1000x tastier. (We might be a little biased.)


Net weight: 1/2 pound (8 ounces)