This Asian-style hot sauce has been given a North American twist with pure maple syrup. Harwood Gold fermented five different peppers with garlic, then sweetened them to perfection with their famous pure maple syrup. The rich flavor of the maple syrup balances the heat of the peppers. It’s sure to liven up just about anything you eat, from pizza to vintage cheddar souffle.
All Harwood Gold products are sweetened only with pure maple syrup and do not contain any thickeners, emulsifiers, or preservatives. Separation is completely natural — just give the bottle a quick shake.
- Vegan, vegetarian, and gluten-free
- 9.35 oz bottle