A collection of over 100 homestyle recipes, stunning photos, and stories inspired by a life lived well in Michigan from Mandy McGovern, creator of the food blog Kitchen Joy®.

In My Little Michigan Kitchen, Mandy shares tried-and-true recipes for Michigan classics including “Secret Ingredient” Tart Cherry Pie, UP North Pasties, Detroit Coney Dogs, Mackinac Island Fudge, Detroit Deep-Dish Pizza, Boston Coolers, Smoked Whitefish Chowder, Hot Fudge Cream Puffs, and MANY more.

She also shares dishes that are a staple at her family’s table, including Bacon and Sweet Corn Breakfast Galette, Potato Rolls, Michigan Cherry Chicken Salad, Boeuf Bourguignon, Salted Maple Pie, and her popular Cut-Out Sugar Cookies.

Mandy shares stories from her adventures in Michigan, and features full-color photography of nearly every recipe, as well as several gorgeous landscape photos capturing the beauty and joy that the Great Lakes State has to offer.

SPECS

Hardcover Book
Author: Mandy McGovern
Written and designed in Grand Rapids, Michigan
Printed in the USA
Hardcover
284 full color pages printed on 70# premium paper

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